Cryolipolysis Fat Freezing Equipment with 3 360 Degree Handles

CTM59

Cryolipolysis Fat Freezing Equipment with 3 360 Degree Handles
Cryolipolysis Fat Freezing Equipment with 3 360 Degree Handles

Cryolipolysis Fat Freezing Equipment with 3 360 Degree Handles


Theory

Cryolipolysis (Fat Freezing)

Through cooling technology, triglyceride in fats will be converted into solid in particular low temperature. Fat cells premature aging and death. Through the normal metabolic processes to decrease the fat layer and achieve the purpose of partially melting fat.


Application

Eliminate body fat.

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Parts Introduction

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Parameters

Power

1000W

Cryo Handle Number

3 working handles

Handle Sizes

1 Large handle --- for belly, back & buttock

1 Mid handle --- for waist & thigh

1 Mini handle --- for arm & double chin

Screen

12 inch touch screen

Cooling Temperature

-13°C/+43°C   (Warm up to 43°C in the first three minutes, and then start cooling, the lowest temperature can reach -13°C )

Vacuum Output Pressure

0 - 100Kpa

Cooling Liquid

Pure water, with 9L water tank

Cooling System

Water cooling+Air cooling+Semiconductor

Default Working Time

0-60 minutes

G. W.

42KGS

Package Size

71cm*47cm*63cm

Voltage

220V/50Hz or 110V/50Hz or 110V/60Hz


Operation

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